JOE’s Barbecue Smoker 30″ Extended
For Professionals

The sturdy JOE’s Barbecue Smoker 30″ Extended is a real eye-catcher. It is perfect for commercial use with its unique heat distribution system and the ability to place 5 rack levels in both cooking chambers. This system allows for grilling, indirect grilling, grilling, smoking and cooking. The chimney is foldable.

Features of the JOE’s Barbecue Smoker 30″ Extended Industrial Smoker Equipment:

Solid hand-made with incredible functionality
8 mm thick steel chambers made of new steel tubes, which are sandblasted and painted with heat-resistant paint resistant to 800°C
Easy temperature control thanks to six stainless steel thermometers for each level of the cooking grates.
Unique heat distribution system with a slider at the connection between the combustion chamber and the cooking chamber.
Fully welded construction (no assembly required).
Two horizontal cooking chambers with counterweights on the lids
Extra large front shelves in traditional style
Stainless steel grates in both chambers
Cooking plate on the combustion chamber and a hole for a rotating arm to hang a cast iron pan
Grilling area in each chamber:
(Cooking chamber extensions 1+4): 97.5 x 64 cm
(Cooking chamber extensions 2+3): 97.5 x 69 cm
(Cooking chamber extensions 5): 97.5 x 53 cm
Weight: 750 kg
Material thickness (grill body): 8-10 mm steel tube
Works on charcoal, wood and cooking briquettes

Unique heat distribution system Up to 5 levels of grates in the cooking chamber Extended cooking chamber Stainless steel grates 1/1 gastronorm in both cooking chambers Folding chimney Lockable cooking chamber and combustion chamber Combustion chamber cooking plate Massive firebox grate made of 16 mm round steel bars and additional heat deflectors Front grate and firewood storage shelf (extra large) Six 3″ bimetallic thermometers (stainless steel) Opening for swivel arm Pork hook Drip tray